Delicious Miss Brown Season 07 Episode 04 Description
Mom’s Comfort Cooking
Kardea Brown invites her mom, Pat, to come visit for the weekend, and they cook up dishes together that Kardea craves most from growing up. They make Mom’s Seafood Lasagna, a creamy and cheesy pasta bake with low-country shrimp and crab meat, and Cheesy Garlic Pull-Apart Bread. Then, Kardea mixes up Pat’s Brambleberry, a delicious bourbon cocktail muddled with sweet blackberries, and whips up No-Bake Raspberry Pretzel Cups for Miss Pat’s sweet tooth. There really is no place like home … with your mom!
Delicious Miss Brown Show Summary
Born and raised on the Sea Islands of Charleston, South Carolina, cook and caterer Kardea Brown grew up in a big family with a love for food, especially the cherished recipes they passed down from generation to generation. She began cooking as a child in her grandmother’s kitchen, where she learned to make the traditional dishes of the region. In Delicious Miss Brown, Kardea shares the family events, culture and recipes close to her heart – including Sunday supper after crabbing on the dock, a low country boil at the beach and shrimp boating to prepare for the ultimate Shrimp Fest.