Test cook Bryan Roof and host Bridget Lancaster reveal the secrets to making a Southern California classic, Smoked Fish Tacos. Next, equipment expert Adam Ried shows host Julia Collin Davison his top pick of chimney starters. Finally, test cook Christie Morrison makes Julia the perfect Grilled Steak Fajitas.
Get the recipe for Smoked Fish Tacos: https://cooks.io/2B6UND7
Get the recipe for Grilled Steak Fajitas: https://cooks.io/2WrTQN6
Buy our winning chimney starter: https://amzn.to/2Wu3bUC
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Original of the video here
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