BBQ Beef Recipes

The Kitchen (S27E06) Stadium Staples – Season 27 Episode 06 Watch Free Online

The Kitchen Season 27 Episode 06 Stadium Staples

The Kitchen hosts reveal how to recreate favorite stadium eats at home! Sunny Anderson starts by making her heaping Nunya Business Chili Cheese Fries, and Katie Lee Biegel shares the secrets to an iconic stadium staple with her Pimento Cheese-Stuffed Soft Pretzels. Alex Guarnaschelli makes mouthwatering Beef and Roasted Poblano Empanadas, and Jeff Mauro shares two ways to enjoy hot dogs with his 4th and Goal Hot Dog and Pickled Jalapeno Corn Dogs. Finally, Geoffrey Zakarian and his co-hosts play “Is That a Thing?” with crazy stadium creations!
Episode 1: Food Forecast / Episode 2: Winter Weeknight Wins / Episode 3: Step Up the Savings / Episode 4: Breakfast All Day / Episode 5: Ooey-Gooey Goodness / Episode 6: Stadium Staples / Episode 7: Sweet Ways to Celebrate / Episode 8: Dinner in a Pinch / Episode 9: Skillets, Bakes and Casseroles / Episode 10: Classics Worth Cooking / Episode 11: Starch Madness / Episode 12: Recipes by Request / Episode 13: Spring to It!

The Kitchen Show Summary

The Kitchen is an American cooking-themed talk show that airs on Food Network. The series is presented by Food Network chefs Sunny Anderson (Cooking for Real) and Jeff Mauro (Sandwich King) as well as chef Katie Lee, Iron Chef Geoffrey Zakarian and Iron Chef Alex Guarnaschelli. The series premiered on January 4, 2014.

The Kitchen FAQ

Does the kitchen have a real audience?

There were five rows of chairs, about six seats across, so the audience for each taping is minimal. The chairs are fairly close together, and there isn’t really optimal viewing from every seat, so you may find yourself watching the large tv screen in the room more than you’re watching the actual people.

Where do the hosts of the kitchen live?

Where does Sunny Anderson live? According to Food Network, the 45-year-old lives in Sunset Park, Brooklyn outside of Manhattan. Back in 2013, she showed off her stunning home kitchen there to Food Network Magazine.

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