Kalabasa and Pork with Oyster Sauce || Simple recipe to make || Sarap Foodies Vlog#4

This recipe is a simple and easy to prepare ingredients.

Kabasa and Pork with Oyster Sauce

INGREDIENTS:

Kalabasa
Pork
Onion
Garlic
Magic Sarap
Oyster Sauce

PROCEDURE:

Just put oil in a pan and saute onion garlic and add pork kalasa. And add 2 cups of water and simmer for 15 minutes then add pinch of a salt then add Oyster Sauce. Now its ready to plate and serve while its hot.

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Sarap Foodies

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