BBQ Pork Recipes

MasterChef Australia Season 16 Episode 18 Watch Free Online

Episode Summary

Vincent Yeow Lim Wok Mystery Box Challenge – All of the contestants competed in a mystery box challenge that is set by guest judge, chef & social media star Vincent Yeow Lim who ask the contestants to create a dish in 75 minutes using a wok. Lachlan’s sweet & sour barramundi, Mimi’s turnip cake eggs benedict and Josh P.’s Lobster omelette receive the highest praise from the judges. However, Harry’s tofu custard for his Szechuan pork hot pot did not set so he didn’t serve it, and overall, his dish was way too salty & incomplete. Snezana’s cabbage wrapped trout was cooked nicely, but her jasmine rice & fragrant sauce were bland and underwhelming. Darrsh played it way too safe by serving chicken katsu curry that was not crisp enough and David’s fish & chips on a wok was too oily and his chips were burnt. Having cooked the bottom four dishes, Darrsh, David, Harry and Snezana were sent to the pressure test.



MasterChef Australia All Season
Celebrity MasterChef Australia Season 02
MasterChef Australia Season 16
MasterChef Australia Season 15
MasterChef Australia Season 14
MasterChef Australia Season 13
MasterChef Australia Season 12
MasterChef Australia Season 11
MasterChef Australia Season 10
MasterChef Australia Season 09

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MasterChef Australia Show Summary

MasterChef Australia has a different format from that of the original British MasterChef and MasterChef Goes Large formats. Initial rounds consist of a large number of hopeful contestants from across Australia individually “auditioning” by presenting a food dish before the three judges in order to gain one of 50 semi-final places. Entrants must be over 18 years old and their main source of income cannot come from preparing and cooking fresh food in a professional environment.

The semi-finalists then compete in several challenges that test their food knowledge and preparation skills. In Season 1, the top 50 competed until 20 were left, with the final 20 progressing to the main stage of the show. From Season 2 onwards, 24 contestants progress. The contestants will then be whittled down through a number of individual and team-based cooking challenges and weekly elimination rounds until a winning MasterChef is crowned. The winner plays for a prize that includes chef training from leading professional chefs, the chance to have their own cookbook published, and A$250,000 in cash.

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